Description
The 48 Inch Forno Galiano Gas Range brings professional styling and performance into your home kitchen with its durable stainless-steel design. The cooking surface has 8 sealed burners with a total output of 107,000 BTU, which one is a 20,000 BTU dual-ring burner that can simmer at 1,000 BTU. Continuous cast iron grates ensure stability on the enamel surface. The main oven of 4.32 has a convection fan with 30,000 BTU Total Broil and Bake output. The secondary oven has a capacity of 2.26 . with a 14,000 BTU Bake output. Both ovens have an impressive enamel interiors allowing for easy cleaning and 3-layer glass oven door window provides both heat retention and an unobstructed view. It features 2 racks per oven, reversible griddle, an LP conversion kit, and durable zinc-coated metal knobs. Elevate your kitchen with performance, convenience, and enduring elegance.
Highlights
- 8 Sealed Burners
- Continuous Cast Iron Grates
- 4.32 convection oven, additional 2.26 . oven
- Total stove-top output of 107,000 BTU
- Deep Recessed Black Enamel Cooktop
- All Stainless Steel
Features
- The all-stainless steel finish, paired with a pro-style handle and zinc-coated metal knobs featuring decorative bezel rings, enhances any kitchen.
- Includes four durable oven racks, reversible griddle, and LP conversion kit for added functionality.
- Eight sealed burners provide a total output of 107,000 BTU, delivering exceptional cooking power and versatility.
- Dual-ring burner delivers 20,000 BTU high heat and 1,000 BTU simmer for exceptional versatility.
- Deep recessed black enamel surface captures spills, making cleanup fast and easy.
- Black enamel oven cavity resists stains and ensures optimal heat for consistent results.
- Adjustable stainless steel legs provide flexibility to fit counters between 36-in and 37-in.
- Forno’s in-house 2-year warranty covers parts and labor, giving you peace of mind with your purchase
- Versatile heat range from 9,000 to 20,000 BTU ensures precision for every culinary creation.
- Continuous cast iron grates ensure even heat distribution and smooth cookware movement across the surface.
- A 4.32 . convection fan oven with 30,000 BTU output and a 2.26 . secondary oven with 14,000 BTU provide flexible cooking space.
- The insulated three-layer glass oven door enhances heat retention and safety while offering visibility.
| Product Dimensions W x D x H (inches) | 48” W x 28” D x 38” to 39″ H |
| Cutout dimensions W x D x H (inch) | 48 x 25 x 36 |
| Product Overall Weight (lbs) | 339.51 |
| Color/Finish | Stainless Steel |
| Fuel Type | Gas |
| Burner Fuel | Gas |
| Gas Type | Natural Gas |
| LP gas convertible | Yes |
| Gas Heat Configuration (cooktop) | Sealed Burner |
| Cooking Surface Control Type | Push & Turn/Knobs |
| Cooking Surface Ignition Type | Electronic |
| Simmer Burner | Yes |
| Number of Simmer Burner | 1 |
| Simmer Burner | Yes |
| Cooktop Surface Structure | Grate; Deep Recessed |
| Grate Type | Continuous Cast Iron Grates |
| Number of Ovens | 2 |
| Diswasher-Safe Grates | No |
| Overall Oven BTU | 44000 |
| Overall Oven Capacity (Cubic Feet) | 6.58 |
| Auto Re-Ignition | Yes |
| Oven Control Type | Manual/Knob |
| Number of Knobs | 10 |
| Automatic Shut-Off | No |
| Racks Material | Electroplated |
| Number of Racks | 4 |
| Oven Ignition Type | Automatic Ignition |
| Number of Rack Positions | 6 |
| Broiler Location | Oven |
| Broiler | Gas |
| Bake Element | Yes |
| Overall Broil BTU | 10000 |
| Overall Bake Element BTU | 34000 |
| Control Location | Front |
| Interior Light | Yes |
| Primary Material | Metal |
| Control Panel Material | Stainless Steel |
| Door Panel Material | Stainless Steel |
| Interior Light(s) Type | Halogen |
| Oven Fuel | Gas |
| Power Cord Location | Back |
| Bulb Type | G9 |
| Number of Lights | 3 |
| Fingerprint-Resistant | No |
| Instruction Manual |
| Cutout Dimensions |
| Product Sheet |
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